Saltie Public Food Database

Jelly Beans Candy

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Brand Sweetarts
UPC Code 079200955588
Data Source USDA

Nutrition Facts

Package Weight 5 oz/141.7 g
Serving Sizes 26 pieces (29g)
pieces
Calories 100
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 26 pieces of Jelly Beans Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Beans Candy is 86%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Beans Candy is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dextrose, Corn Syrup, Sugar, Water, Cornstarch, Modified Food Starch, 2% Or Less Of Malic Acid (Dl-malic Acid), Natural And Artificial Flavors, Tapioca Dextrin, Carnauba Wax, Color Added, Blue 1 Lake, Red 40, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake.

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