Saltie Public Food Database

Red Chili Pepper Spreadable Cheese

🌶️
UPC Code 041757020118
Data Source USDA

Nutrition Facts

Serving Sizes 2 tsp (30g)
tsp
Calories 70
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 230mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tsp of Red Chili Pepper Spreadable Cheese are 6% in carbs, 77% in fat, and 17% in protein.

carbs: 6%
fat: 77%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Red Chili Pepper Spreadable Cheese is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Chili Pepper Spreadable Cheese is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, [Cheddar And Gouda Cheese (Pasteurized Milk, Salt, Cultures, Enzymes)], Butter (Cream), Pickled Red Chili Pepper (Red Chili Pepper, Water, Vinegar, Glucose Syrup, Salt, Spice Extract), Nonfat Dry Milk, Ultrafiltered Nonfat Dry Milk, Phosphate (Sodium Monophosphate, Sodium Polyphosphate), Citric Acid, Spice, Salt.

Also by The Laughing Cow

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