Cherry Cheesecake With Graham Cracker Crust Layered Cream Dessert

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Brand Oui

UPC Code 070470161358

Data Source USDA

Nutrition Facts

Serving Sizes 1 jar (99g)

jar

Calories 290

Total Fat 19g 24%

Saturated Fat 11g 55%

Cholesterol 35mg 12%

Sodium 140mg 6%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Sugars 19g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 jar of Cherry Cheesecake With Graham Cracker Crust Layered Cream Dessert are 36% in carbs, 60% in fat, and 4% in protein.

carbs: 36%

fat: 60%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Cheesecake With Graham Cracker Crust Layered Cream Dessert is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Cheesecake With Graham Cracker Crust Layered Cream Dessert is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creme Fraiche (Cultured Pasteurized Grade A Milk, Cultured Pasteurized Grade A Cream, Cane Sugar, Corn Starch), Graham Cracker Crust (Sugar, Coconut Oil, Refined Peanut Oil, Wheat Flour, Graham Flour, Palm Oil, Natural Flavor, Salt, Cocoa, Soy Lecithin, Mono And Diglycerides, Molasses, Honey, Baking Soda), Cherry Filling (Water, Cherries, Cane Sugar, Corn Starch, Natural Flavor, Color [Carrot And Radish Juices], Pectin, Potassium Sorbate Added To Maintain Freshness), Potassium Sorbate Added To Maintain Freshness, Natural Flavor.