Saltie Public Food Database

Chutter, Heat & Pour Cheese Spread, Cheddar, Cheddar

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UPC Code 041711022707
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 oz (28g)
oz
Calories 90
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 170mg 7%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Chutter, Heat & Pour Cheese Spread, Cheddar, Cheddar are 8% in carbs, 75% in fat, and 17% in protein.

carbs: 8%
fat: 75%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Chutter, Heat & Pour Cheese Spread, Cheddar, Cheddar is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chutter, Heat & Pour Cheese Spread, Cheddar, Cheddar is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ny Cheddar Cheese (Cultured Milk, Enzymes, Salt), Cream Cheese (Pasteurized Cultured Milk And Cream, Whey, Salt, Locust Bean Gum), Water, Whey, Milk Fat, Guar Gum, Salt, Potassium Sorbate To Retard Mold, Disodium Phosphate.

Also by Original Herkimer

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