Saltie Public Food Database

Cheese Food, Port Wine

🧀
UPC Code 041711553218
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 oz (28g)
oz
Calories 90
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 200mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cheese Food, Port Wine are 9% in carbs, 69% in fat, and 22% in protein.

carbs: 9%
fat: 69%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Food, Port Wine is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Food, Port Wine is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ny Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto (Color)), Water, Whey, Port Wine, Milk Fat, Red #40, Guar Gum, Salt, Potassium Sorbate To Retard Mold, Disodium Phosphate, Artificial Color.

Also by Original Herkimer

Other Foods