Orange & Ginger Yoghurt
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UPC Code
815909020079
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
8 oz (227g)
Calories
270
Total Fat
11g
14%
Saturated Fat
7g
35%
Cholesterol
41mg
14%
Sodium
159mg
7%
Total Carbohydrate
29.1g
11%
Dietary Fiber
0.9g
3%
Sugars
25g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of Orange & Ginger Yoghurt are
44% in carbs, 38% in fat, and 18% in protein.
carbs:
44%
fat:
38%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Orange & Ginger Yoghurt is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Orange & Ginger Yoghurt is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Grade A Pasteurized Whole Milk, Fruit Puree (Orange Pulp, Water, Cane Sugar, Orange Juice Concentrate, Diced Ginger, Ginger Juice, Lemon Juice Concentrate, Locust Bean Gum, Natural Flavors, Pectin, Annatto Extract), Kosher Gelatin, Pectin, Live Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei).
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