Crab Bisque With Sweet Corn
🌽
UPC Code
030383195611
Data Source
USDA
Package Weight
567 g/20 oz
Serving Size
245g
Calories
230
Total Fat
19g
24%
Saturated Fat
10g
50%
Cholesterol
54mg
18%
Sodium
831mg
36%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
3g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 245 g of Crab Bisque With Sweet Corn are
20% in carbs, 73% in fat, and 7% in protein.
carbs:
20%
fat:
73%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Crab Bisque With Sweet Corn is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Crab Bisque With Sweet Corn is estimated to be 86%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crab Stock (Water, Crab Base [Baked Crab Meat Including Natural Crab Juices, Salt, Sugar, Maltodextrin (From Corn), Modified Potato Starch, Butter (Cream, Flavorings), Corn Oil, Natural Flavoring And Onion Powder]), Whole Milk, Cream, Corn (Corn, Water, Sugar, Modified Corn Starch And Salt), Crab Meat (Rock Crab Meat, Water, Salt), Butter (Cream, Salt), Tomato Paste, Contains 2% Or Less Of: Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Sherry Wine, Modified Corn Starch, Canola Oil, Culture Dextrose Maltodextrin, Lactic Acid Culture {Wholly Pasteurized Product}), Red Bell Peppers, Autolyzed Yeast Extract (Autolyzed Yeast Extract, Salt), Spices, Granulated Garlic, Onion Powder, Parsley, Nisin Preparation.
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