Saltie Public Food Database

Hot Italian Links

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UPC Code 606995000836
Data Source USDA

Nutrition Facts

Package Weight 3 lbs/1.36 kg
Serving Sizes 1 cooked link (136g)
cooked link
Calories 379
Total Fat 22g 28%
Saturated Fat 8g 40%
Cholesterol 67mg 22%
Sodium 700mg 30%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 32g 64%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cooked link of Hot Italian Links are 4% in carbs, 59% in fat, and 38% in protein.

carbs: 4%
fat: 59%
protein: 38%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Italian Links is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Italian Links is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Sodium Lactate, Salt, Fennel, Spices, Paprika, Red Pepper, Propylene Glycol, Bha, Propyl Gallate And Citric Acid.

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