Blueberry Greek Yogurt Parfait
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UPC Code
049022854925
Data Source
USDA
Package Weight
9.5 oz/269.3 g
Serving Sizes
1 serving (283.5g)
Calories
289
Total Fat
3.5g
4%
Saturated Fat
1g
5%
Cholesterol
11mg
4%
Sodium
179mg
8%
Total Carbohydrate
45.1g
16%
Dietary Fiber
4g
14%
Sugars
21g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 serving of Blueberry Greek Yogurt Parfait are
59% in carbs, 10% in fat, and 30% in protein.
carbs:
59%
fat:
10%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Blueberry Greek Yogurt Parfait is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blueberry Greek Yogurt Parfait is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Greek Yogurt (Cultured Pasteurized Grade A Nonfat Milk. Contains The Following Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus Lactobacillus Casei); Granola (Rolled Oats, Honey, Light Brown Sugar (Sugar, Invert Sugar, Cane Molasses), Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono And Diglycerides, Sodium Benzoate, Citric Acid, Natural And Artificial Flavor, Beta Carotene, Vitamin A Palmitate, Whey), Vanilla Extract ( Water, Propylene Glycol, Artificial Flavors, Caramel Color), Cinnamon, Salt); Blueberry.
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