Saltie Public Food Database

French Baguettes

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Brand H&s Bakery
UPC Code 071214160057
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g
Serving Sizes 3.75 " slice (57g)
" slice
Calories 130
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.75 " slice of French Baguettes are 81% in carbs, 4% in fat, and 16% in protein.

carbs: 81%
fat: 4%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of French Baguettes is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Baguettes is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Vinegar, Calcium Propionate (A Preservative), Whole Malted Barley Flour, Dextrose, Datem, Corn Starch, Calcium Sulfate, Malted Barley Flour, Soybean Oil, Ascorbic Acid (Dough Conditioner), Potassium Iodate, Enzymes, L-cystine

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