Saltie Public Food Database

Premium Caramel Topping

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UPC Code 027000224243
Data Source USDA

Nutrition Facts

Package Weight 1.76 kg
Serving Sizes 2 tbsp (38g)
tbsp
Calories 120
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 120mg 5%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 16g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Premium Caramel Topping are 85% in carbs, 11% in fat, and 3% in protein.

carbs: 85%
fat: 11%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Caramel Topping is 66%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Caramel Topping is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, Water, Sweetened Condensed Milk (Condensed Milk, Sugar), Sugar, High Fructose Corn Syrup, Butter (Cream, Salt), Less Than 2% Of: Molasses, Modified Corn Starch, Natural Flavor, Sodium Alginate, Xanthan Gum, Caramel Color, Salt, Soy Lecithin.

Also by J. Hungerford Smith

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