Saltie Public Food Database

Butterscotch Flavored Dessert Topping

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UPC Code 027000220603
Data Source USDA

Nutrition Facts

Package Weight 4 kg
Serving Sizes 2 tbsp (42g)
tbsp
Calories 130
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 14g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Butterscotch Flavored Dessert Topping are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Butterscotch Flavored Dessert Topping is 76%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butterscotch Flavored Dessert Topping is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, High Fructose Corn Syrup, Condensed Skim Milk (Condensed Skim Milk, Sugar), Sugar, Less Than 2% Of: Water, Salt, Cream, Disodium Phosphate, Pectin, Natural And Artificial Flavors, Yellow 5, Yellow 6.

Also by J. Hungerford Smith

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