Saltie Public Food Database

Coconut Cream Dark Chocolate Eggs

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UPC Code 077260003706
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 egg (28g)
egg
Calories 120
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Sugars 16g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 egg of Coconut Cream Dark Chocolate Eggs are 61% in carbs, 36% in fat, and 3% in protein.

carbs: 61%
fat: 36%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Coconut Cream Dark Chocolate Eggs is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Coconut Cream Dark Chocolate Eggs is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ingredients Consist Of Dark Chocolate {Sugar, Chocolate Processed With Alkali, Cocoa Butter, Milk Fat (Milk), Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)}, Sugar, Corn Syrup, Coconut With Sodium Metabisulfite, Invert Sugar, Egg Albumen, Salt, Natural And Artificial Flavors, Invertase (An Enzyme), And Sodium Hydroxide.

Also by Russell Stover

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