Whole Fish Crunchy Fish Fillets
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UPC Code
011110783745
Data Source
USDA
Package Weight
18 oz/510 g
Serving Sizes
2 fillets (101g)
Calories
280
Total Fat
13g
17%
Saturated Fat
2g
10%
Cholesterol
35mg
12%
Sodium
570mg
25%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
4%
Sugars
2g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 fillets of Whole Fish Crunchy Fish Fillets are
39% in carbs, 42% in fat, and 19% in protein.
carbs:
39%
fat:
42%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Whole Fish Crunchy Fish Fillets is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole Fish Crunchy Fish Fillets is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pollock, Vegetable Oil (Canola, Cottonseed, And/or Soybean), Enriched Bleached Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Modified Corn Starch, Water, Yellow Corn Flour, Contains 2% Or Less Of: Sugar, Salt, Dried Whey, Autolyzed Yeast Extract, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Onion Powder, Modified Cellulose, Yeast, Dried Onion, Caramel Color, Extractives Of Paprika, Annatto, And Turmeric (For Color), Natural Flavor, Sodium Tripolyphosphate (To Retain Moisture).
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