Beef With Vegetables And Barley Condensed Soup
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UPC Code
078742163468
Data Source
USDA
Package Weight
10.5 oz/298 g
Serving Sizes
0.5 cup (125g)
Calories
90
Total Fat
1g
1%
Saturated Fat
0.5g
3%
Cholesterol
5mg
2%
Sodium
890mg
39%
Total Carbohydrate
16g
6%
Dietary Fiber
2g
7%
Sugars
1g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Beef With Vegetables And Barley Condensed Soup are
72% in carbs, 10% in fat, and 18% in protein.
carbs:
72%
fat:
10%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Beef With Vegetables And Barley Condensed Soup is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef With Vegetables And Barley Condensed Soup is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Stock, Water, Barley, Carrots, Potatoes, Tomato Puree (Water, Tomato Paste), Seasoned Cooked Beef (Beef, Water, Salt, Sodium Phosphate), Celery, Peas, Modified Food Starch, Contains Less Than 2% Of: Salt, Beef Flavor (Beef Stock, Flavor, Water, Beef Extract, Onion Juice), Yeast Extract, Dehydrated Onions, Beef Fat, Ascorbic Acid, Spice.
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