Roasted Garlic Parmesan Pasta Sauce
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UPC Code
085239404447
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
0.5 cup (127g)
Calories
70
Total Fat
1g
1%
Saturated Fat
0.5g
2%
Cholesterol
5mg
2%
Sodium
480mg
21%
Total Carbohydrate
13g
5%
Dietary Fiber
3g
11%
Sugars
10g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Roasted Garlic Parmesan Pasta Sauce are
71% in carbs, 12% in fat, and 16% in protein.
carbs:
71%
fat:
12%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Garlic Parmesan Pasta Sauce is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Garlic Parmesan Pasta Sauce is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomato Puree (Water, Tomato Paste), Onions, Diced Tomatoes In Tomato Juice, Sugar, Salt, Parmesan Cheese Flavor Base (Granular And Parmesan Cheese [Milk, Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid) Dehydrated Roasted Garlic, Spice, Citric Acid, Natural Flavoring.
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