Saltie Public Food Database

Light Parmesan Peppercorn Ranch Dressing

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Brand Wish-bone
UPC Code 041321012105
Data Source USDA

Nutrition Facts

Package Weight 15 fl oz/444 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 60
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Light Parmesan Peppercorn Ranch Dressing are 15% in carbs, 85% in fat, and 0% in protein.

carbs: 15%
fat: 85%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Light Parmesan Peppercorn Ranch Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Parmesan Peppercorn Ranch Dressing is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Modified Corn Starch. Contains 2% Or Less Of: Distilled Vinegar, Salt, Garlic*, Maltodextrin (Corn), Buttermilk, Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Black Pepper, Xanthan Gum, Monosodium Glutamate, Onion*, Color Added, Cheddar And Romano Cheese (Cow's Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Polysorbate 60, Sugar, Lactic Acid, Whey, Disodium Inosinate, Disodium Guanylate, Soy Lecithin, Phosphoric Acid And Sorbic Acid And Sodium Benzoate And Calcium Disodium Edta (To Protect Quality).

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