Saltie Public Food Database

Super Fudge Brownie Frozen Dairy Desert

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Brand Blue Bunny
UPC Code 070640020874
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL
Serving Size 99g
g
Calories 230
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 20mg 7%
Sodium 60mg 3%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Sugars 24g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 99 g of Super Fudge Brownie Frozen Dairy Desert are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Super Fudge Brownie Frozen Dairy Desert is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Super Fudge Brownie Frozen Dairy Desert is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk, Dairy Product Solids, Fudge Swirl (Corn Syrup, Sugar, Water, Palm Oil, Cocoa Processed With Alkali, Unsweetened Chocolate Processed With Alkali, Pectin, Mono And Diglycerides, Polysorbate 80), Sugar, Brownie Chunks {Sugar, Wheat Flour, Interesterified Soybean Oil, Liquid Pasteurized Eggs, Cocoa Processed With Alkali, Rice Syrup, Water, Corn Starch, Soy Lecithin, Salt, Natural Flavor, Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)}, Cream, Whey, Coconut Oil, Cocoa Processed With Alkali, Corn Syrup, High Fructose Corn Syrup, Skim Milk, Milk, Contains 1% Or Less Of Natural Flavors, Mono And Diglycerides, Tara Gum, Guar Gum, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Carrageenan.

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