Linguine
🍽
UPC Code
031146029204
Data Source
USDA
Serving Sizes
3.17 oz (90g)
Calories
390
Total Fat
16g
21%
Saturated Fat
9g
45%
Cholesterol
10mg
3%
Sodium
1140mg
50%
Total Carbohydrate
53g
19%
Dietary Fiber
2g
7%
Sugars
5g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.17 oz of Linguine are
55% in carbs, 37% in fat, and 8% in protein.
carbs:
55%
fat:
37%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Linguine is 59%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Linguine is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Potato Flakes [Potato, Monoglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfite (Preservative)], Cheese Powder (Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Cream Powder, Salt, Whey Powder, Contains Less Than 2% Of Each Of The Following: Autolyzed Yeast Extract, Black Pepper, Butter Powder, Dextrose, Disodium Guanylate, Disodium Inosinate, Freeze Dried Mushroom, Garlic Extract, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Lactic Acid, Maltodextrin, Modified Corn Starch, Natural Flavors, Nonfat Milk Powder, Potassium Carbonate, Riboflavin (Color), Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Oil, Spices, Tocopherols (Antioxidant), Wheat Gluten.
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