Saltie Public Food Database

Organic Ice Cream, Pink Peppermint

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Brand Alden's
UPC Code 072609042798
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (73g)
cup
Calories 180
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 25mg 1%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 19g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Organic Ice Cream, Pink Peppermint are 47% in carbs, 48% in fat, and 4% in protein.

carbs: 47%
fat: 48%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Ice Cream, Pink Peppermint is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Ice Cream, Pink Peppermint is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Milk, Organic Cream, Organic Cane Sugar, Organic Pink Peppermint Candy (Organic Cane Sugar, Organic Rice Syrup, Organic Coconut Oil, Organic Peppermint Oil, Organic Red Beet Color, Organic Soy Lecithin), Organic Tapioca Syrup, Organic Tapioca Starch, Natural Peppermint Extract, Organic Red Beet Color, Non Gmo Soy Lecithin, Guar Gum, Locust Bean Gum, Xanthan Gum.

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