Quarter Pound Beef Polish Sausage

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Brand Hebrew National

UPC Code 074956182110

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1.36 kg

Serving Sizes 1 link (113g)

link

Calories 340

Total Fat 30.1g 39%

Saturated Fat 12g 60%

Cholesterol 55mg 18%

Sodium 1060mg 46%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Quarter Pound Beef Polish Sausage are 5% in carbs, 79% in fat, and 16% in protein.

carbs: 5%

fat: 79%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Quarter Pound Beef Polish Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Quarter Pound Beef Polish Sausage is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Corn Syrup, Contains 2% Or Less Of: Salt, Sodium Lactate, Spices, Dextrose, Natural Flavorings, Sodium Diacetate, Paprika, Sodium Erythorbate, Oleoresin Paprika, Hydrolyzed Soy Protein, Sodium Nitrite.