Ice Cream, Peanut Butter Cup Caramel Swirl
🥜
UPC Code
099482463342
Data Source
USDA
Package Weight
1.75 Quart/1.65 L
Serving Sizes
0.5 cup (68g)
Calories
160
Total Fat
9g
12%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
65mg
3%
Total Carbohydrate
18g
7%
Dietary Fiber
0g
0%
Sugars
15g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Peanut Butter Cup Caramel Swirl are
44% in carbs, 49% in fat, and 7% in protein.
carbs:
44%
fat:
49%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Peanut Butter Cup Caramel Swirl is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Peanut Butter Cup Caramel Swirl is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Milk, Pasteurized Cream, Cane Sugar**, Pasteurized Condensed Skim Milk, Peanut Butter Cup (Cane Sugar**, Peanut Butter [Peanuts, Salt], Coconut Oil, Nonfat Milk, Whole Milk, Cocoa [Processed With Alkali]**, Cocoa**, Soy Lecithin [Emulsifier], Vanilla Extract**, Natural Flavor), Caramel (Corn Syrup, Water, Sweetened Condensed Skim Milk [Cane Sugar**, Water, Nonfat Milk Solids], Butter [Cream, Salt], Sea Salt, Carrageenan, Sodium Bicarbonate), Vanilla Extract**, Stabilizer (Locust Bean Gum, Guar Gum), Annatto (For Color).
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