Saltie Public Food Database

Bratwurst Patties, Bacon Cheddar

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Brand Reasor's
UPC Code 078767000649
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 cooked patty (86g)
cooked patty
Calories 300
Total Fat 25g 32%
Saturated Fat 10g 50%
Cholesterol 65mg 22%
Sodium 894mg 39%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cooked patty of Bratwurst Patties, Bacon Cheddar are 1% in carbs, 77% in fat, and 22% in protein.

carbs: 1%
fat: 77%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Bratwurst Patties, Bacon Cheddar is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bratwurst Patties, Bacon Cheddar is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Honey), Pasteurized Process Cheddar Cheese [Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Milkfat, Water, Sodium Phosphate, Salt, Potassium Sorbate, Annatto, Potato Starch, Powdered Cellulose, Natamycin), Water, Less Than 2% Of The Following: Salt, Dextrose, Flavorings, Vinegar, Sodium Lactate, Corn Oil, Bha, Propyl Gallate, Citric Acid.

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