Saltie Public Food Database

Ranch & Bacon Flavored Pasta Salad

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Brand Meijer
UPC Code 708820200296
Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/212 g
Serving Sizes 0.5 cup (47g)
cup
Calories 160
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ranch & Bacon Flavored Pasta Salad are 77% in carbs, 8% in fat, and 15% in protein.

carbs: 77%
fat: 8%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Ranch & Bacon Flavored Pasta Salad is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ranch & Bacon Flavored Pasta Salad is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Pasta [Durum Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)], Defatted Soy Flour, Corn Syrup Solids, *Peas, *Carrots, Partially Hydrogenated Soybean Oil, Salt, Garlic*, Monosodium Glutamate, Buttermilk, Maltodextrin, Natural And Artificial Bacon Flavor, Potassium Chloride, Sugar, Citric Acid, *Onion, Food Starch Modified, Lactic Acid, Vinegar, Hydrolyzed Vegetable Protein (Soy, Corn, Wheat), Disodium Phosphate, Sodium Caseinate, Sodium Diacetate, Xanthan Gum, *Parsley, Sodium Citrate, Lipolyzed Butter Oil, Natural And Artificial Smoke Flavor, Disodium Inosinate And Disodium Guanylate, Autolyzed Yeast Extract, Caramel (Color), Red 3, Yellow 6, Soy Lecithin, Spice Extract.

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