Ranch And Bacon Pasta Salad Mix
🥓
UPC Code
074026800067
Data Source
USDA
Package Weight
185 g/6.5 oz
Serving Sizes
0.25 package (about 3/4 cup prepared) (46g)
Calories
160
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
478mg
21%
Total Carbohydrate
34g
12%
Dietary Fiber
2g
7%
Sugars
4g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 package (about 3/4 cup prepared) of Ranch And Bacon Pasta Salad Mix are
82% in carbs, 5% in fat, and 12% in protein.
carbs:
82%
fat:
5%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Ranch And Bacon Pasta Salad Mix is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ranch And Bacon Pasta Salad Mix is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Macaroni, Seasoning (Maltodextrin, Salt, Whey, Non Dairy Creamer [Palm Oil, Maltodextrin, Sodium Caseinate, Dipotassium Phosphate, Mono And Diglycerides, Silicon Dioxide, Sodium Hexametaphosphate], Artificially Bacon Flavoured Bits [Textured Soy Protein, Soybean Oil, Salt, Hydrolyzed Soy Protein, Natural Flavour], Cornstarch, Sugar, Onion Powder, Monosodium Glutamate, Vinegar Powder, Buttermilk Powder, Natural & Artificial Flavours, Hydrolyzed Corn And Wheat Gluten And Soy Protein, Lactic Acid, Dehydrated Parsley, Garlic Powder, Citric Acid, Soybean Oil, Natural Smoke Flavour, Disodium Guanylate & Inosinate, Yeast Extract, Torula Yeast, Soy Flour, Silicon Dioxide), Dehydrated Shredded Carrots, Dehydrated Peas.
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