Beef Jerky

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Brand Oregon Trail

UPC Code 890981002098

Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)

Calories 50

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 20mg 7%

Sodium 319mg 14%

Total Carbohydrate 2g 1%

Dietary Fiber 1g 4%

Sugars 0g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Beef Jerky are 16% in carbs, 18% in fat, and 65% in protein.

carbs: 16%

fat: 18%

protein: 65%

Listed Ingredients

Beef, Water, Flavoring, Corn Syrup Solids, Seasoning (Salt, Sugar, Brown Sugar, Maple Sugar), Brown Sugar, Teriyaki Sauce, Soy Sauce (Water, Wheat, Soybeans, Salt), Wine, Sugar, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder, Sodium Benzoate), Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Liquid Smoke, Celery Juice Powder.

Carbs to Weight Ratio

The carbs to weight ratio of Beef Jerky is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 7%

Estimated Water to Weight Ratio

The water to weight ratio of Beef Jerky is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 61%