Saltie Public Food Database

Italian Prosciutto And Salame Paired With Dried Cantaloupe Provolone And Almonds

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Brand Veroni
UPC Code 854086007893
Data Source USDA

Nutrition Facts

Package Weight 6 OZ/170 g
Serving Size 56g
g
Calories 210
Total Fat 13g 17%
Saturated Fat 4g 20%
Cholesterol 34mg 11%
Sodium 672mg 29%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Sugars 8g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Italian Prosciutto And Salame Paired With Dried Cantaloupe Provolone And Almonds are 21% in carbs, 56% in fat, and 23% in protein.

carbs: 21%
fat: 56%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Prosciutto And Salame Paired With Dried Cantaloupe Provolone And Almonds is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Prosciutto And Salame Paired With Dried Cantaloupe Provolone And Almonds is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Prosciutto (Dry Cured Ham) Pork, Sea Salt.,mild Salami - Pork. Sea Salt, Dextrose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture.,dried Cantaloupe - : Cantaloupe, Sugar, Citric Acid, Sodium Metabisulphite, Cantaloupe Flavor.,provolone Cheese - : Cultured Pasteurized Milk, Salt, Enzymes.,roasted Almonds -: Almonds, Peanut Oil, Salt.

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