Buttermilk Ranch Fat Free Dressing

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Brand Weis Quality

UPC Code 041497115617

Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 25

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 309mg 13%

Total Carbohydrate 6g 2%

Dietary Fiber 0g 0%

Sugars 2g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Fat Free Dressing are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%

fat: 0%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Buttermilk Ranch Fat Free Dressing is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttermilk Ranch Fat Free Dressing is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Corn Syrup, Sugar, Maltodextrin, Modified Food Starch, Distilled Vinegar, Buttermilk**, Salt, Contains Less Than 2% Monosodium Glutamate, Onion, Garlic, Xanthan Gum, Phosphoric Acid, Lactic Acid, Artificial Color, Soybean Oil**, Natural Flavor, Onion*, Garlic*, Propylene Glycol Alginate, Sodium Benzoate And Potassium Sorbate (As Preservatives), Disodium Phosphate, Sour Cream**, Nonfat Milk Solids, Whey, Green Onion*, Spice, Vitamin E Acetate, Calcium Disodium Edta To Protect Flavor, Citric Acid.