Four Cheese Flavored Pasta Sauce

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Brand Signature Select

UPC Code 021130493456

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 1/2 cup (125g)

cup

Calories 80

Total Fat 3.5g 4%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 650mg 28%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Sugars 7g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Four Cheese Flavored Pasta Sauce are 55% in carbs, 36% in fat, and 9% in protein.

carbs: 55%

fat: 36%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Flavored Pasta Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Flavored Pasta Sauce is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Diced Tomatoes, Tomato Puree (Water, Tomato Paste), Canola Oil, Sugar, Natural Flavors, Salt, Red Wine, Garlic Powder, Extra Virgin Olive Oil, Onion Powder, Spices, Dehydrated Onion, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes, Rennet), Romano Cheese (Pasteurized Cow's Milk, Cultures, Salt, Enzymes, Rennet), Cheddar Cheese Powder (Natural Flavors, Whey Powder, Dextrin, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Corn Maltodextrin, Soybean Oil, Salt, Yeast Extract, Disodium Phosphate), Gorgonzola Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes).