Classic Madeleines Petite French Style Cakes

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Brand Signature Select

UPC Code 021130307142

Data Source USDA

Nutrition Facts

Package Weight 5.8 oz/165 g

Serving Sizes 1 cookie (21g)

Calories 90

Total Fat 4.5g 6%

Saturated Fat 2.5g 13%

Cholesterol 25mg 8%

Sodium 55mg 2%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 7g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Classic Madeleines Petite French Style Cakes are 50% in carbs, 46% in fat, and 5% in protein.

carbs: 50%

fat: 46%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Classic Madeleines Petite French Style Cakes is 52%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Classic Madeleines Petite French Style Cakes is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar (Sugar, Cane Syrup), Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Eggs (Whole Eggs, Citric Acid), Powdered Sugar (Sugar, Corn Starch), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan, Carob Bean And/or Guar Gum], Potassium Sorbate), Glycerine (A Humectant), Natural Flavor, Modified Food Starch, Salt, Potassium Sorbate (A Preservative), Sodium Propionate (A Preservative), Malted Barley Flour, Guar Gum.