Vegetable Fresh-made Lasagna Pasta Layered With Creamy Sauce, Spinach, Carrots, & Corn Topped With Mozzarella Cheese Lasagna
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UPC Code
078742249506
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
1 tray (340g)
Calories
449
Total Fat
14g
18%
Saturated Fat
8g
40%
Cholesterol
44mg
15%
Sodium
969mg
42%
Total Carbohydrate
54.1g
20%
Dietary Fiber
4.1g
15%
Sugars
5g
Protein
21g
42%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tray of Vegetable Fresh-made Lasagna Pasta Layered With Creamy Sauce, Spinach, Carrots, & Corn Topped With Mozzarella Cheese Lasagna are
51% in carbs, 30% in fat, and 20% in protein.
carbs:
51%
fat:
30%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Fresh-made Lasagna Pasta Layered With Creamy Sauce, Spinach, Carrots, & Corn Topped With Mozzarella Cheese Lasagna is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Fresh-made Lasagna Pasta Layered With Creamy Sauce, Spinach, Carrots, & Corn Topped With Mozzarella Cheese Lasagna is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Cooked Lasagna Pasta (Semolina [Milled Wheat], Water), Spinach, Ricotta Cheese (Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Carrots, Corn, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Cornstarch, Butter, Onion, Salt, Wheat Flour, Sugar, Dehydrated Garlic, Spices.
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