Mild Thai Red Curry Sauce
🥫
UPC Code
857683007044
Data Source
USDA
Package Weight
7 oz/198 g
Serving Sizes
1/2 cup (125g)
Calories
270
Total Fat
23g
29%
Saturated Fat
17g
85%
Cholesterol
0mg
0%
Sodium
600mg
26%
Total Carbohydrate
13g
5%
Dietary Fiber
0g
0%
Sugars
8g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Mild Thai Red Curry Sauce are
19% in carbs, 78% in fat, and 3% in protein.
carbs:
19%
fat:
78%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Mild Thai Red Curry Sauce is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mild Thai Red Curry Sauce is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Coconut Milk, Red Curry Paste [Garlic, Water, Shallot, Dried Red Chili, Salt, Lemongrass, Sugar, Kaffir Lime Peel, Galangal, Coriander Seed, Cumin, Cardamom]. Coconut Sugar, Sunflower Oil, Sugar, Turmeric Powder, Salt, Chili Powder, Paprika Extract.
Other Foods