Saltie Public Food Database

Wild Alaskan Pink Salmon Burger

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UPC Code 818371010135
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/453 g
Serving Sizes 4 oz (113g)
oz
Calories 110
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Cholesterol 35mg 12%
Sodium 400mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Wild Alaskan Pink Salmon Burger are 0% in carbs, 29% in fat, and 71% in protein.

carbs: 0%
fat: 29%
protein: 71%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Alaskan Pink Salmon Burger is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Alaskan Pink Salmon Burger is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pink Salmon, Water, Seasoning [Salt, Maltodextrin, Sugar, Soy Sauce Powder (Flour, Soybeans, Salt), Garlic Powder, Onion Powder, Spices, Rosemary Extract, Sunflower Oil, Soybean Oil, Lemon Juice Powder (Corn Syrup, Concentrated Lemon Juice, Lemon Oil), Corn Flour, Carrageenan Gum, Paprika Extracts, Natural Smoke Flavor.

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