Saltie Public Food Database

Sea Salt Caramel Flavored Ice Cream Swirled With Sea Salt Caramel

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Brand Kay's
UPC Code 087848103346
Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (86g)
cup
Calories 190
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 220mg 10%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Sea Salt Caramel Flavored Ice Cream Swirled With Sea Salt Caramel are 55% in carbs, 38% in fat, and 6% in protein.

carbs: 55%
fat: 38%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Sea Salt Caramel Flavored Ice Cream Swirled With Sea Salt Caramel is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sea Salt Caramel Flavored Ice Cream Swirled With Sea Salt Caramel is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Caramel Ribbon [Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Sugar, Water, Butter (Cream, Salt), Sea Salt, Natural Flavor, Pectin], High Fructose Corn Syrup, Corn Syrup, Sugar, Buttermilk, Whey, Contains Less Than 2% Of Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Butter (Cream, Salt), Sodium Bicarbonate, Sea Salt.

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