Saltie Public Food Database

Macadamia Nut Chocolate Chip Crunchies

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UPC Code 741946000043
Data Source USDA

Nutrition Facts

Package Weight 5 oz/141.8 g
Serving Sizes .17 oz (4.8g)
oz
Calories 40
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 2mg 1%
Sodium 25mg 1%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in .17 oz of Macadamia Nut Chocolate Chip Crunchies are 47% in carbs, 53% in fat, and 0% in protein.

carbs: 47%
fat: 53%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Macadamia Nut Chocolate Chip Crunchies is 125%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Macadamia Nut Chocolate Chip Crunchies is estimated to be -87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Sugar, Margarine (Liquid, Water, Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Sodium Benzoate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Macadamia Nuts, Milk Chocolate Chips (Sugar, Cocoa Butter, Whole Milk Powder, Unsweetened Chocolate, Soy Lecithin, An Emulsifier & Vanilla), Eggs, Artificial Vanilla Flavor (Propylene Glycol, Corn Syrup, Artificial Flavor, Caramel Color), Baking Soda, Salt.

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