Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami
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UPC Code
069401002525
Data Source
USDA
Package Weight
2 oz/57 g
Serving Size
57g
Calories
260
Total Fat
20g
26%
Saturated Fat
9g
45%
Cholesterol
60mg
20%
Sodium
1050mg
46%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 57 g of Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami are
5% in carbs, 71% in fat, and 24% in protein.
carbs:
5%
fat:
71%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami is estimated to be 33%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Honey, Salt, Bourbon, Sugar, Dextrose, Seasoning (Whiskey, Honey), Sodium Ascorerte, Lactic Acid Starter Culture, Sodiumnitrite, Canola Oil, Natural Smoke, In Vegetable Casing (Sodium Alginate, Calcium Chloride, Flavor).
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