Triple Nut Toffee Crunch Vanilla Ice Cream With Pieces Of Toffee Fudge, Almonds, Pecans And Walnuts
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UPC Code
087848103384
Data Source
USDA
Serving Sizes
2/3 cup (86g)
Calories
210
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
75mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Triple Nut Toffee Crunch Vanilla Ice Cream With Pieces Of Toffee Fudge, Almonds, Pecans And Walnuts are
43% in carbs, 51% in fat, and 6% in protein.
carbs:
43%
fat:
51%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Triple Nut Toffee Crunch Vanilla Ice Cream With Pieces Of Toffee Fudge, Almonds, Pecans And Walnuts is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Triple Nut Toffee Crunch Vanilla Ice Cream With Pieces Of Toffee Fudge, Almonds, Pecans And Walnuts is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, High Fructose Corn Syrup, Toffee Fudge Chunk Blend [Sugar, Coconut Oil, Soybean Oil, Cocoa Powder (Processed With Alkali), Corn Syrup, Cocoa Powder, Butter (Cream, Salt), Brown Sugar, Almonds, Salt, Natural Flavor, Soy Lecithin], Corn Syrup, Mixed Nuts (Almonds, Pecans, Walnuts, Cottonseed Oil, Salt), Sugar, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Natural Flavor, Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan.
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