Saltie Public Food Database

Vidalia Onion Beef Patties

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Brand O'reilly's
UPC Code 851927004035
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs
Serving Sizes 1 patty (151g)
patty
Calories 370
Total Fat 31g 40%
Saturated Fat 12g 60%
Cholesterol 85mg 28%
Sodium 610mg 27%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 patty of Vidalia Onion Beef Patties are 3% in carbs, 74% in fat, and 22% in protein.

carbs: 3%
fat: 74%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Vidalia Onion Beef Patties is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vidalia Onion Beef Patties is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chuck Beef, Vidalia Onion, Salt, Natural Flavor.

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