Ultra Thin Pizza Crust
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UPC Code
023402087356
Data Source
USDA
Package Weight
4.45 oz/126 g
Serving Sizes
1 crust (42g)
Calories
110
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
260mg
11%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
4%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 crust of Ultra Thin Pizza Crust are
33% in carbs, 8% in fat, and 59% in protein.
carbs:
33%
fat:
8%
protein:
59%
Carbs to Weight Ratio
The carbs to weight ratio of Ultra Thin Pizza Crust is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ultra Thin Pizza Crust is estimated to be 38%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Enriched Flour (Wheat Flour, Enzyme, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Soy Protein Isolate, Wheat Protein Isolate, Whey Protein Concentrate, Contains Less Than 2% Of Each Of: Palm Oil, Cultured Wheat Flour, Fumaric Acid, Yeast, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate Corn Starch, Monocalcium Phosphate), Wheat Starch, Wheat Gluten, Barley Malt Extract, Phosphoric Acid Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Propionic Acid, Sulfites, Sodium Propionate (A Preservative), Corn, Sugar.
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