Premium Pork Breakfast Sausage Made With Real Maple Syrup

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Brand Smithfield

UPC Code 070800277506

Data Source USDA

Nutrition Facts

Serving Size 55g

Calories 180

Total Fat 14g 18%

Saturated Fat 5g 25%

Cholesterol 40mg 13%

Sodium 340mg 15%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 55 g of Premium Pork Breakfast Sausage Made With Real Maple Syrup are 5% in carbs, 72% in fat, and 23% in protein.

carbs: 5%

fat: 72%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Pork Breakfast Sausage Made With Real Maple Syrup is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Pork Breakfast Sausage Made With Real Maple Syrup is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Maple Syrup, Less Than 2% Of Maple Sugar, Sugar, Salt, Natural Flavorings, Water, Vinegar, Potassium Lactate, Artificial Flavorings, Bha, Propyl Gallate, Citric Acid, Beef Collagen Casing.