Saltie Public Food Database

Sweet Ground Cocoa Premium Baking Cocoa

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Brand Ghirardelli
UPC Code 747599617027
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/298 g
Serving Sizes 3 tbsp (35g)
tbsp
Calories 120
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Sugars 27g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 tbsp of Sweet Ground Cocoa Premium Baking Cocoa are 87% in carbs, 10% in fat, and 3% in protein.

carbs: 87%
fat: 10%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Sweet Ground Cocoa Premium Baking Cocoa is 86%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sweet Ground Cocoa Premium Baking Cocoa is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Cocoa- Processed With Alkali, Unsweetened Chocolate, Soy Lecithin- An Emulsifier, Vanilla.

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