Turkey Snack Sticks

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Brand Garrett Valley Farms

UPC Code 616973701631

Data Source USDA

Nutrition Facts

Package Weight 4.87 oz/138 g

Serving Sizes 2 sticks (23g)

sticks

Calories 80

Total Fat 4.5g 6%

Saturated Fat 1.5g 8%

Cholesterol 30mg 10%

Sodium 430mg 19%

Total Carbohydrate 2g 1%

Dietary Fiber 0.3g 1%

Sugars 1g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 sticks of Turkey Snack Sticks are 10% in carbs, 50% in fat, and 40% in protein.

carbs: 10%

fat: 50%

protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Snack Sticks is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Snack Sticks is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Water, Spices, Sea Salt, Raw Sugar, Paprika (For Flavoring), Granulated Garlic, Celery Powder, Onion Powder, Lactic Acid Starter Culture (From Corn). Stuffed In A Collagen Casing.