Saltie Public Food Database

Sunny Feta Cheese Topper

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Brand Saladena
UPC Code 071448123668
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/99 g
Serving Sizes 0.25 cup (28g)
cup
Calories 70
Total Fat 6g 8%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 311mg 14%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Sunny Feta Cheese Topper are 10% in carbs, 66% in fat, and 24% in protein.

carbs: 10%
fat: 66%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Sunny Feta Cheese Topper is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sunny Feta Cheese Topper is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Milk, Pumpkin Seeds, Kalamata Olives (Olives, Water, Vinegar, Salt), Sun-dried Tomatoes, Salt, Cellulose, Basil, Onion, Garlic, Cottonseed And/or Canola Oil, Enzymes And Natamycin (To Maintain Freshness).

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