Saltie Public Food Database

Dressing & Dip, Buttermilk Ranch

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Brand First Street
UPC Code 041512084263
Data Source USDA

Nutrition Facts

Package Weight 64 fl oz/2 Quart/1.89 L
Serving Sizes 2 tbsp (28g)
tbsp
Calories 160
Total Fat 17g 22%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 300mg 13%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dressing & Dip, Buttermilk Ranch are 5% in carbs, 95% in fat, and 0% in protein.

carbs: 5%
fat: 95%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Dressing & Dip, Buttermilk Ranch is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dressing & Dip, Buttermilk Ranch is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Buttermilk (Cultured Pasteurized Skim Milk And Milk, Sodium Citrate And Salt), Water, Corn Syrup, Distilled Vinegar, Salt, Whole Egg, Contains Less Than 2% Of Garlic*, Monosodium Glutamate, Onion*, Polysorbate 60, Parsley*, Propylene Glycol Alginate, Sodium Benzoate And Potassium Sorbate (As Preservatives), Spices, Natural And Artificial Flavor, Xanthan Gum, Lactic Acid, Disodium Inosinate & Disodium Guanylate, Calcium Disodium Edta Added To Protect Flavor.

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