Hot Links Sausage, Smoke, Smoke

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Brand Hempler's

UPC Code 021834020149

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs

Serving Sizes 1 sausage (75g)

sausage

Calories 200

Total Fat 15g 19%

Saturated Fat 5g 25%

Cholesterol 40mg 13%

Sodium 620mg 27%

Total Carbohydrate 4g 1%

Dietary Fiber 1g 4%

Sugars 2g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sausage of Hot Links Sausage, Smoke, Smoke are 8% in carbs, 68% in fat, and 24% in protein.

carbs: 8%

fat: 68%

protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Links Sausage, Smoke, Smoke is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Links Sausage, Smoke, Smoke is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork And Beef, Water, Spices (Including Paprika), Salt, Corn Syrup Solids, Dextrose, Natural Smoke Flavoring, Sodium Erythorbate, Onion Powder, Sodium Nitrite In Colored Collagen Casing.