Ice Cream, Coconut Mango Swirl

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Brand Blue Bunny

UPC Code 070640011247

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (75g)

cup

Calories 120

Total Fat 4.5g 6%

Saturated Fat 3g 15%

Cholesterol 20mg 7%

Sodium 30mg 1%

Total Carbohydrate 20g 7%

Dietary Fiber 0g 0%

Sugars 17g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Coconut Mango Swirl are 62% in carbs, 32% in fat, and 6% in protein.

carbs: 62%

fat: 32%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Coconut Mango Swirl is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Coconut Mango Swirl is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconut Ice Cream: Milk, Cream, Skim Milk,sugar, Corn Syrup, Contains 2% Or Less Of Carob Bean Gum, Guar Gum, Carragennan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Coconut, Natural Flavors, Citric Acid. Mango Sorbet: Water, Sugar, Mango Base (Mango Puree Concentrate, Pineapple Syrup, Lemon Juice Concentrate, Natural Flavors, Passionfruit Juice Concentrate, Citric Acid, Beta Carotene For Color), Corn Syrup, High Fructose Corn Syrup, Contains 1% Or Less Of Pectin, Carrageenan, Xanthan Gum, Carob Bean Gum, Guar Gum.