Vanilla Cookie Chocolate Dipped Collagen Bars
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UPC Code
815709023966
Data Source
USDA
Package Weight
14.82 oz/420 g
Serving Size
35g
Calories
160
Total Fat
11g
14%
Saturated Fat
5g
25%
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
12g
4%
Dietary Fiber
7g
25%
Sugars
1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 35 g of Vanilla Cookie Chocolate Dipped Collagen Bars are
27% in carbs, 57% in fat, and 16% in protein.
carbs:
27%
fat:
57%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Cookie Chocolate Dipped Collagen Bars is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Cookie Chocolate Dipped Collagen Bars is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cashew Butter, Chocolate Coating (Unsweetened Chocolate, Inulin, Erythritol, Cocoa Butter, Vanilla Extract, Stevia Leaf Extract), Hydrolyzed Collagen, Inulin, Mct Oil Powder (Caprylic And Capric Acid Triglycerides From Highly Refined Coconut Oil, Tapioca Dextrin). Less Than 2% Of: Safflower Or Sunflower Oil, Sunflower Lecithin, Vanilla Extract, Sea Salt, Natural Flavor, Ground Vanilla Beans, Organic Stevia Leaf Extract.
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