Saltie Public Food Database

Smoky Bacon Crab Dip

🥓
UPC Code 021130167234
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Size 35g
g
Calories 110
Total Fat 10g 13%
Saturated Fat 3.5g 18%
Cholesterol 20mg 7%
Sodium 260mg 11%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 35 g of Smoky Bacon Crab Dip are 11% in carbs, 79% in fat, and 11% in protein.

carbs: 11%
fat: 79%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Smoky Bacon Crab Dip is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoky Bacon Crab Dip is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Imitation Crab (Fish Protein [Pollock And/or Whiting], Water, Wheat Starch, Sugar, Potato Starch, Sorbitol, Contains 2% Or Less Of Natural & Artificial Crab Flavors, Egg Whites, Soybean Oil, Salt, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine, Paprika Oleoresin), Neufchatel Cheese (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Sour Cream (Cultured Cream, Nonfat Dry Milk, Gelatin), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Natamycin [Mold Inhibitor]), Seasoning (Whey, Cheddar Cheese Powder [Whey, Cheddar Cheese {Pasteurized Cultured Milk, Enzymes, Salt}, Soybean Oil, Reduced Lactose Whey, Maltodextrin, Salt, Romano Cheese {Cultured Part Skim Milk, Salt, Enzymes}, Disodium Phosphate, Milk, Cream, Cultures, Citric Acid, Natural Flavor], Salt, Dehydrated Onion, Natural Flavors [Bacon, Smoke {Soybean Oil}, Maltodextrin, Modified Corn Starch, Dry Yeast, Bacon Fat, Autolyzed Yeast Extract], Parmesan Cheese Powder [Partially Skim Milk, Cultures, Salt, Enzymes], Torula Yeast, Smoked Torula Yeast, Textured Vegetable Protein [Soy Flour, Caramel Color, Red 40], Spice, Natural Flavor), Bacon (Bacon Cured With Water, Salt, Sugar, Sodium Nitrite, May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Water, Glucono Delta Lactone, Phosphoric Acid, Potassium Sorbate & Sodium Benzoate (Maintains Freshness), Spice, Smoke Flavor.

Also by Waterfront Bistro

Other Foods