Saltie Public Food Database

Tartar Sauce

🥫
UPC Code 021130122417
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 2 tbsp (29g)
tbsp
Calories 80
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 180mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Tartar Sauce are 16% in carbs, 84% in fat, and 0% in protein.

carbs: 16%
fat: 84%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Tartar Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tartar Sauce is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Dill Pickle Relish (Chopped Pickles, Distilled Vinegar, Water, Salt, Xanthan Gum, Calcium Chloride, Natural Flavors, Arabic Gum), Distilled Vinegar, Sugar, Food Starch, Egg Yolks, Whole Eggs, Salt, Dehydrated Onion And Garlic, Spices, Capers, Sodium Benzoate And Potassium Sorbate (Used As Preservatives), Xanthan Gum, Natural Flavors, Calcium Disodium-edta (To Protect Quality), Lemon Juice Concentrate.

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