Saltie Public Food Database

Luncheon Meat, Pork, Pork

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Brand Nalley
UPC Code 041321241857
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 oz (56g)
oz
Calories 170
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 40mg 13%
Sodium 762mg 33%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Luncheon Meat, Pork, Pork are 2% in carbs, 79% in fat, and 19% in protein.

carbs: 2%
fat: 79%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Luncheon Meat, Pork, Pork is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Luncheon Meat, Pork, Pork is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Salt, Water. Contains 2% Or Less Of: Sugar, Sodium Erythorbate, Sodium Nitrite.

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